Ceremonial Matcha Powder
Ceremonial Matcha Powder
Desription
Ceremonial Matcha Powder offers the ultimate matcha experience. Vibrant green, finely milled, and rich in naturally sweet, umami flavor. Made from shade-grown Camellia sinensis tea leaves and stone-ground to a silky powder, this matcha is perfect for daily rituals or mindful moments.
Whether whisked straight with hot water or blended into a creamy latte, it delivers smooth, sustained energy and focus without the crash. It's balanced, gentle energy makes it both a wellness essential and a flavor-forward favorite
Simple. Pure. Elevated.
Ingredients: Matcha tea powder
Varietal: Camellia sinensis (shade-grown green tea leaves)
Grade: Ceremonial
Manufacturer's country: USA
Region: Japan, Kyoto
Product amount (oz/lbs/g): 1.9oz / 0.12lb / 54g
Gross weight (oz/lbs/g): 3.2oz / 0.2lb / 90g
Suggested use: For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.
For a modern twist: Blend with your favorite milk for a smooth matcha latte.
Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.
BENEFITS
- Rich, balanced flavor: Naturally sweet, savory umami notes create a distinctive green tea experience.
- Naturally caffeinated: A flavorful option for mornings or whenever you want a caffeinated beverage.
- Fine, silky texture: Stone-ground powder whisks into water and blends easily into milk.
- One simple ingredient: Pure matcha tea powder, without added sugar, flavors, or fillers.
- Flexible preparation: Enjoy traditional hot matcha, an iced drink, or a creamy latte.
- Fits plant-based preferences: Vegan-friendly, gluten-free, and naturally lactose-free when prepared with water or suitable plant-based milk.
WHO IS IT FOR
Ideal for adult tea lovers who appreciate Japanese green tea, enjoy preparing drinks at home, and want to explore a daily matcha ritual.
It suits both traditional matcha drinkers and latte lovers looking for a pure powder they can customize with their preferred milk and sweetness. Because it naturally contains caffeine, it is not a caffeine-free drink.
HOW IT WORKS
Unlike steeped tea, matcha is prepared by whisking finely ground tea leaves directly into your drink, so you consume the powdered leaf.
Matcha naturally contains caffeine, which can support alertness, along with tea compounds such as L-theanine and catechins. The amounts of these compounds have not been provided for this product; the intensity and duration of any energizing effect vary with serving size and individual caffeine sensitivity.
INGREDIENTS + ROLE
Matcha tea powder — Camellia sinensis
The sole ingredient provides the vibrant green color, distinctive umami flavor, and fine texture. Shade-grown green tea leaves naturally contain caffeine, L-theanine, and plant compounds called catechins.
Product specifications:
- Grade: Ceremonial
- Tea region: Kyoto, Japan
- Manufacturer’s country: USA
- Net contents: 54 g / 1.9 oz / 0.12 lb
HOW TO USE
Traditional matcha:
- Sift 1 teaspoon of matcha into a bowl.
- Add 2–3 fl oz (60–90 ml) of hot water at 160–175°F (70–80°C).
- Whisk briskly in a zigzag motion until frothy.
- Enjoy immediately.
Matcha latte: Prepare the matcha with water first, then add your favorite dairy or plant-based milk. For an iced latte, pour over ice.
When to enjoy: Morning or early afternoon, depending on your caffeine sensitivity. Enjoy with or without food according to your preference; if caffeinated tea feels uncomfortable on an empty stomach, have it with a meal or snack.
Storage: Keep tightly sealed in a cool, dry, dark place away from sunlight and moisture. For best quality, consume within 3 months of opening and follow the package’s best-before date.
Packaging precaution: Do not use if the packaging is damaged or already opened.
Frequently Asked Questions
This product is described as ceremonial-grade matcha, made from shade-grown green tea leaves and stone-ground into a fine powder. Its naturally sweet, umami flavor makes it suitable for drinking whisked with water as well as in lattes.
Yes, matcha naturally contains caffeine because it is made from green tea leaves. The exact caffeine content per serving has not been provided for this product.
Yes, whisk the powder with a small amount of hot water first, then add your preferred milk. For an iced latte, pour the prepared matcha and milk over ice.
The only listed ingredient is matcha tea powder, with no added sugar or milk. Your finished drink’s ingredients will depend on any milk, sweetener, or other additions you use.
Keep it tightly sealed in a cool, dry, dark place, protected from moisture and direct sunlight. Consume within 3 months of opening for the best quality and follow the package’s best-before date.
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